Wakayama Mikan (Mandarin Orange) Picking
Wakayama grows Japan's finest satsuma mandarin oranges on terraced hillsides facing the Pacific. From October to December, farms around Arida and Yuasa open for pick-your-own experiences β visitors fill nets with sun-warmed mikan and sit amid the fragrant groves eating them fresh. Yuzu, hassaku, and Navel oranges extend the season.